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Diwali Sweets and Gifting Guide

Diwali is the festival of lights, and sharing mithai (Indian sweets) and gift boxes with family, friends and neighbours is part of the celebration. Ordering online lets you send traditional treats even when you live far from an Indian sweet shop.

Popular mithai

• Kaju katli: thin cashew fudge, often decorated with silver leaf.
• Soan papdi: flaky, melt-in-the-mouth and good for shipping.
• Laddoos: besan (gram flour) and motichoor are festival favourites.
• Gulab jamun and rasgulla: usually sold in tins, so they travel well.

Building a gift box

• Mix one or two sweets with a savoury namkeen.
• Add dry fruits such as almonds, cashews and raisins.
• Include diyas or a small decoration for a festive touch.

Shipping and storage tips

• Check the shelf life and storage instructions on each product.
• Milk-based sweets are the most perishable; tinned and dry sweets last longer.
• Keep sweets in a cool place and away from direct sunlight.

Frequently asked questions

When should I order Diwali sweets online?

Two to three weeks before Diwali, as carriers get busy and popular items sell out.

Which Indian sweets travel best?

Dry and tinned sweets such as soan papdi, dry-fruit barfi, packaged laddoos and tinned gulab jamun or rasgulla.

What is a good Diwali gift besides sweets?

Dry fruits, namkeen, tea, spices or decorative diyas make thoughtful gifts.

Product availability, prices and shipping are set by the store and can change.